Hospitality and Tourism
Program Overview
Heat up your future by taking Professional Culinary Arts & Hospitality at McFatter Technical College. Learn to prepare foods in a commercial kitchen, how to prepare wholesome, nourishing foods, and even the art of baking. Find out what it takes to succeed with a new-found knowledge in preparing and presenting delicious dishes!

Program Offers
- Professional Culinary Arts & Hospitality -
Students practice hands-on skills that are required to prepare commercial foods in quantity. All phases of baking are taught as part of the program. Job related classroom competencies in sanitation, safety, employability skills, care and use of equipment, basic nutrition, menu planning, food costing, portion control, and hospitality management are also part of the instruction.
This program is accredited by the Accrediting Commission of the American Culinary Federation Education Foundation (ACFEF)
Apply to Our Magnet Programs
Contact
Magnet Coordinator
Name: Lillie deCastro
Phone Number: 754-321-5718
Program Details
FAQs
- Where can I obtain a student identification number?
- Can I track the status or make changes to my child’s application?
- Does submitting a BCPS Magnet Program Application through the FOCUS Parent Portal guarantee admission to McFatter?
- Will I automatically be registered at the Magnet School after I am accepted into the program?
- If my child is currently enrolled in a Magnet Program, do they need to reapply?
- Can I submit a paper application to a magnet program?
- My student applied and met the admission criteria, why were they denied admission?
- When do technical programs begin?
